Macarons are a notoriously challenging confection to prepare.
Delia began making macarons in January 2019.
It was for no special reason, she tells My Modern Met.
I just like to eat them and I had to try it.
Once she mastered the undressed macaron, she began to inject her creativity into the process.
I only work with fondant, Delia reveals.
The icing is known for its pliability as well as its clay-like properties that lend itself to sculptural creations.
As you might imagine, macaroon art is meticulous work.
Thats why it takes so long to post new stuff onInstagram, Delia says.
But if you are interested in trying it, Delia has some advice.
The important thing is: having patience and good music or medical detective shows on in the background.
Kim Delia creates macaron art that transforms the confection into edible sculptures.
