Throughout the years, we’ve followed along as Takehiro Kishimotoalso known asGakuhas mastered this craft.

Check out recent work by Japanese food artist Gaku, who transforms produce into elaborate carvings.

His work sits in the tradition of Japan’smukimono,as well as Thai fruit carving.

Fish carved from broccoli by Gaku

He often posts photos and videos showing off the details of his fruit and vegetable carvings.

Bird carved out of a squash by Gaku

Fish carved out of a cucumber

Bird carved out of a squash by Gaku

Gaku Fruit Carving of a Lemon

Bird carved out of a carrot by Gaku

Dragon head carved out of a carrot

Dragon carved from a broccoli by Gaku

Dragon carved from a broccoli by Gaku

Bird carved from a broccoli by Gaku