Plus, the building that houses Sobrino de Botin is even olderdating back to 1590.
Today, the restaurant occupies four stories and can only be accessed through one wooden door.
It employs 70 people and can seat up to 200 patrons.
Photo: stoyanh/Depositphotos
This famed inn was founded by a French chef named Jean Botin in 1725 under the name Casa Botin.
For example,Francisco de Goyaworked in its kitchen before becoming a painter.
If you find yourself in the Spanish capital, it’s possible for you to reserve a table here.
(Photo: ©PromoMadrid, author Max Alexander viaWikimedia Commons,CC BY-SA 2.0)
To learn more about their menu and history, visit theirwebsite.
(Photo: DIMSFIKAS viaWikimedia Commons,CC BY-SA 3.0)
