Now, the latest food trend has mixed them together in an adorable dessert to die for.
However, its most exciting feature is its wiggliness.Videosshow people shaking these endearing desserts into oblivion.
They sway, wobble, and jiggle, but never lose their shape.
After having their start in Korea, they quickly went viral for their cute looks and wobbliness.
As such, coffee shops and bakeries across Asia jumped on the trend.
With this came new flavors and colors.
Some places even got creative and started offering more exotic options, such as amango pudding cat.
It is available in restaurants in North America now, such as2D Restaurantin Chicago andAnjellyin New York City.
All you’ll need is milk, gelatin, and two black sesame seeds for the eyes.
They sway, wobble, and jiggle, but never lose their shape.
After having their start in Korea, they immediately went viral for their cute looks and wobbliness.
As such, coffee shops and bakeries around the world quickly jumped on the trend.
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